Thit Trung Kho (Braised Pork Belly and Egg)
Sylvia Tran
Bachelor of Design (Hons) / Bachelor of Education (Secondary)

Thit Trung Kho (Braised Pork Belly and Egg)
Thit Trung Kho (Braised Pork Belly and Egg) is a very traditional Vietnamese savoury dish that is often eaten with white rice, steamed leafy vegetables and a pork based soup.